{"title":"IIO JYOZO","description":"","products":[{"product_id":"condiment-fuji-pickles-pour-legumes-et-crudites","title":"Fuji pickle seasoning for vegetables and salads - 360ml","description":"\u003cp\u003eThe Japanese have a very well-developed culture when it comes to making pickled or marinated vegetables. Every housewife prepares her raw marinated vegetables on a weekly basis: cucumber, aubergine, carrot, tomatoes, cauliflower…\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"Default Title","offer_id":54111341248845,"sku":"NISLI15","price":10.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI15-s.webp?v=1782199379"},{"product_id":"vinaigre-de-riz-fujisu-premium","title":"Fujisu Premium rice vinegar","description":"\u003cp\u003eFor its Fujisu Premium rice vinegar, Lio Jyozo uses 320 g of rice per litre of vinegar. The fermentation is long, a minimum of one year and can last up to three years.\u003cbr\u003eThe vinegar takes on an amber colour and surprises with its roundness and aromatic richness.\u003cbr\u003eProduction is minimal, 230 tonnes per year, representing 0.10% of the Japanese market.\u003cbr\u003eThe great Chefs have not been mistaken. This vinegar is found in the finest and most renowned Japanese kitchens.\u003cbr\u003eFujisu Premium rice vinegar displays a delicacy akin to daiginjo-shu, a superior quality sake prepared from rice grains polished to 50% or less, and a rich flavour, whose consistency has been the manufacturer's primary concern for more than twenty years.\u003cbr\u003eThe master vinegar makers at Lio Jyozo have been able to achieve maximum rice flavour through their uncompromising approach to ingredients and brewing methods.\u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"1.8 L net","offer_id":54111341969741,"sku":"NISLI4","price":57.25,"currency_code":"EUR","in_stock":true},{"title":"360 ml net","offer_id":54111342002509,"sku":"NISLI1","price":16.26,"currency_code":"EUR","in_stock":false},{"title":"900 ml net","offer_id":54111342035277,"sku":"NISLI3","price":32.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI1-s.webp?v=1782199378"},{"product_id":"vinaigre-rouge-de-patate-douce-benimo","title":"Benimo Red Sweet Potato Vinegar","description":"\u003cp\u003eThe vinegar, the result of a long period of fermentation and maturation, itself has a beautiful purplish colour. On the nose and palate, one appreciates the notes of earthy potato and the roundness of a superb red wine vinegar.\u003c\/p\u003e\n\n\u003cp\u003eIt is well known that drinking vinegar is good for one's health. If you are going to drink vinegar, sweet potato vinegar is far better than the others. The reason is that this sweet potato vinegar also contains polyphenols. This vinegar contains a large amount of anthocyanin, a type of polyphenol (antioxidant) that is beneficial to health and said to have anti-ageing properties.\u003c\/p\u003e\n\n\u003cp\u003eThe \"Murasakimari\" potato is grown without any pesticides and is entirely safe for human consumption. Sweet potato vinegar makes it easy to absorb both anthocyanin and acetic acid.\u003c\/p\u003e\n\n\u003cp\u003eWhat is anthocyanin?\u003c\/p\u003e\n\n\u003cp\u003eIt is a type of polyphenol said to have the following functions.\u003cbr\u003e\n● Reducing the activity of enzymes responsible for cancer, arteriosclerosis, etc.\u003cbr\u003e\n● Promoting liver function\u003cbr\u003e\n● Reducing increases in blood pressure\u003cbr\u003e\n● Reducing increases in blood sugar levels\u003c\/p\u003e\n\n\u003cp\u003eWhat is acetic acid?\u003cbr\u003e\nIt is the main component of vinegar. The following functions are attributed to it.\u003c\/p\u003e\n\n\u003cp\u003e● Limiting fat synthesis and promoting the breakdown of body fat\u003cbr\u003e\n● Reducing increases in blood sugar levels\u003cbr\u003e\n● Relieving fatigue\u003cbr\u003e\n● Regulating the intestinal environment\u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"120 ml net","offer_id":54111388729677,"sku":"NISLI21","price":9.1,"currency_code":"EUR","in_stock":true},{"title":"500 ml","offer_id":54111388762445,"sku":"NISLI7","price":15.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI7.jpg?v=1789628059"},{"product_id":"vinaigre-de-riz-junmai-fujisu-superieur","title":"Junmai Fujisu Superior Rice Vinegar","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eFermentation is long, a minimum of one year and can extend up to three years.\u003cbr\u003e\nThe vinegar takes on an amber colour and surprises with its roundness and aromatic richness, its low astringency, its smoothness and its natural sweetness.\u003cbr\u003e\n\u003cbr\u003e\n\u003cstrong\u003eOur perfect pairings\u003c\/strong\u003e: raw vegetables, dressings, radish and root marinades, fish marinades (mackerel, sardines, horse mackerel…) sushi...\u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"900 ml net","offer_id":54111428772173,"sku":"NISLI12","price":18.44,"currency_code":"EUR","in_stock":false},{"title":"360 ml net","offer_id":54111428804941,"sku":"NISLI12B","price":9.1,"currency_code":"EUR","in_stock":true},{"title":"1800 ml","offer_id":54111428837709,"sku":"NISLI13","price":33.13,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI12B-s.webp?v=1782199378"},{"product_id":"vinaigre-noir-de-riz-complet-genmai-fuji","title":"GENMAI FUJI WHOLE RICE BLACK VINEGAR","description":"\u003cp\u003eRicher in umami and with a stronger flavour than Fujisu Premium rice vinegar, this is a vinegar for both drinking and cooking.\u003c\/p\u003e\n\u003cp\u003eThe Fuji genmai black rice vinegar from Lio Jyozo is made exclusively from genmai, brown rice, and fresh groundwater. It is created through static fermentation, the traditional vinegar brewing method, followed by a long maturation period.\u003c\/p\u003e\n\u003cp\u003eEvery 100 ml of vinegar contains up to 1000 mg of natural amino acids, essential for a healthy body. It also contains essential amino acids, which cannot be produced by our bodies, giving the vinegar a well-balanced profile that is highly regarded among all genmai black rice vinegars currently on the market.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eFurthermore, there is no need to worry about pesticides that sometimes remain in the germ buds of brown rice, as our vinegar is made from completely pesticide-free rice.\u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"500 ml","offer_id":54125731807565,"sku":"NISLI5","price":25.31,"currency_code":"EUR","in_stock":true},{"title":"900 ml net","offer_id":54125731840333,"sku":"NISLI5XL","price":39.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI5-s.webp?v=1782199378"},{"product_id":"vinaigre-temaki-sushi-premium-de-lies-de-sake-vieillies-10-ans-360-ml-net","title":"PREMIUM Temaki Sushi Vinegar from 10-year aged sake lees, 360 ml net","description":"\u003cp\u003eThis special black rice vinegar for temaki and sushi is made from sake lees fermented for over 10 years. The fermented sake lees are blended with the finest rice vinegar in the world, with added sea salt. The whole will ferment for a minimum of eight more months before going to market.\u003cbr\u003e\nThis is a very rare product highly sought after by sushi masters. Annual quantities are very limited.\u003cbr\u003e\nNo sugar is used in its preparation, yet it expresses a surprising sweetness with extremely pronounced umami notes. You will appreciate its smoothness and woody notes.\u003cbr\u003e\nOur perfect pairings: sushi, temaki, sauce for sweet and sour pork or duck, marinated mackerel or sardine…\u003cbr\u003e\n \u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"Default Title","offer_id":54165447704909,"sku":"NISLI18","price":43.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI18-s.webp?v=1782314718"},{"product_id":"vinaigre-de-riz-fujisu-premium-nigori-non-filtre-360-ml","title":"Fujisu Premium Nigori Unfiltered Rice Vinegar 360 ml","description":"\u003cp\u003eProduction of this vinegar is minimal, accounting for less than 0.10% of the Japanese market.\u003cbr\u003e\nThe great Chefs have not been mistaken. This vinegar is found in the finest and most renowned Japanese kitchens.\u003cbr\u003e\nFujisu Premium unfiltered rice vinegar presents a delicacy akin to daiginjo-shu, a premium sake prepared from rice grains polished to 50% or less, and a rich flavour, the consistency of which has been the producer's foremost concern for more than twenty years.\u003cbr\u003e\nThe Master vinegar brewers at IIO JYOZO are able to achieve maximum rice flavour through their uncompromising approach to ingredients and brewing methods. This vinegar strictly adheres to the ancient static fermentation method and a long maturation period.\u003cbr\u003e\nThanks to this lengthy process, IIO JYOZO delivers a rice vinegar with a gentle fragrance, a smooth vinegar flavour, and a rich umami taste. \u003cBr\u003e\n \u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"Default Title","offer_id":54165447737677,"sku":"NISLI24","price":22.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI24-s.webp?v=1782314672"},{"product_id":"vinaigre-de-riz-rouge-premium-360-ml","title":"Premium Red Rice Vinegar 360 ml","description":"\u003cp\u003e\u003cspan\u003eThis akasu vinegar (red vinegar in Japanese), reputed to be the finest in the world, is obtained through the fermentation and ageing of Iio Jozo's sake lees over ten years. It is unquestionably the richest and most complex of Iio Jozo's rice vinegars.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis vinegar is nonetheless very light on the palate. It is used by great sushi chefs for the preparation of the classic style of sushi known as \"Edo-mae\".\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe Japanese word \"jozo\" means brewery, and Iio Jozo is one of the rare vinegar producers that still brews its own sake. Our artisan does not sell his sake for fiscal reasons. He ferments it to craft exceptional vinegars.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSake kasu, or sake lees, is a by-product of sake brewing.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOur artisan carefully preserves it and refines it over ten long years, giving it a brownish, reddish, almost cocoa-like hue.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis ageing process imparts intense, rich and complex aromas and flavours.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe resulting vinegar is extremely rare and quantities are therefore very limited.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSoy sauce is an essential element of Japanese cuisine. It has a long history; indeed, its existence has been documented since the 16th century.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSoy sauce is made in several stages: koji-kin mould (aspergillus oryzae) is added to soybeans and wheat, followed by salt. The mixture is slowly fermented and aged, then pressed to obtain its liquid form.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe component responsible for the black colour of soy sauce is called \"melanoidin\"; its antioxidant effect helps eliminate fish and meat odours, possesses an antibacterial effect, contributes to preservation and enhances the flavour of food.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFurthermore, it is said that its aroma contains 300 types of aromatic components such as flowers, fruits, coffee and sake. Soy sauce pairs with a wide variety of savoury dishes and desserts. The aroma and flavour of soy sauce are key elements of the taste of dishes, and it is used in many sauces for various dishes. It is often described as a versatile seasoning.\u003c\/span\u003e\u003c\/p\u003e","brand":"IIO JYOZO","offers":[{"title":"Default Title","offer_id":54165447770445,"sku":"NISLI25","price":43.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/LI25-s.webp?v=1782314632"}],"url":"https:\/\/kureanskincare.com\/en\/collections\/iio-jyozo.oembed","provider":"Nishikidori","version":"1.0","type":"link"}